Thursday 15th November
Moncton is a city located in the adjacent province of New Brunswick
but is only about 70 km from where we are staying in Amherst. We had arrived at
the airport here a week ago and wanted to return to look over the city. It is
known as the geographical centre of the Maritime Provinces (Nova Scotia, New
Brunswick and Prince Edward Island). Moncton has a population of about 150,000
people and is a commercial, distribution, transportation and retailing
centre. There are also 37 call centres
in the city employing over 5000 people.
While trawling through their Champlain Mall we found these
two shops, both named Laura, and as this is our elder daughter’s name I couldn’t
help but take these photos.
Our neighbours here, Bill and Sandy Kane had invited us to share
dinner with them promising to have mussels on the menu. Bill is retired and does most of the cooking
as Sandy is a nurse and while they are here in Amherst she works night shifts.
He cooked at least 5 kg of mussels in a large pot with a lovely flavor of
garlic, onions and wine. They were so
easy to eat and enjoy. This was followed
by an array of salad, hot vegetables and pork spare ribs glazed with a rhubarb
jam – beats Colonel Sander’s in the “finger lickin’ good department”. Sandy had made a light lemon fluffy pudding to be then followed by her home-made chocolate peanut clusters, decadent and delicious.